Tofu salad4/16/2023 ![]() Here’s each one with a bit of background info: This tofu salad tastes great with just about any dressing, but we’ve got three options that make it taste like a dream. Or, try a purchased seasoned tofu! We like to use seasoned tofu like Hodo brand tofu cubes for quick weeknight meals: you can simply warm it in a skillet for a few minutes.Then warm it in a 350 degree oven before serving to crisp up the edges. It’s absolutely worth the 45 minutes! To make it in advance, store refrigerated up to 3 days. Make the baked tofu before serving, or make it in advance.However, it takes about 45 minutes to make: so we’ve got a shortcut too. ![]() It’s crispy on the outside, savory on the inside, and you’ll want to polish it off in one sitting. This tofu salad we made especially for our favorite Crispy Baked Tofu recipe, which makes this soy product taste irresistibly good.
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